Kenya Githiga from Square One Coffee

by Pete Licata | Aug 25, 2016

A heavy and acid-forward Kenyan coffee from Square One Coffee in Lancaster, PA. We call this – Tart, Full Bodied, and Intense

Kenya Mbeguka From Counter Culture Coffee

by Holly Bastin | Sep 8, 2015

On the market for a classic Kenyan coffee? The Mbeguka is Intense, Full Bodied & Fruity

Kenya Karimikui AA Top from Blueprint Coffee

by Holly Bastin | Aug 10, 2015

This Kenyan coffee by Blueprint Coffee in St. Louis, MO is best described as Tart, Intense & Clean

House Blend from Starbucks

by Pete Licata | May 22, 2015

A bold house blend from Starbucks Coffee in Seattle, WA. Intense, Low-Acid, and Smoky

Tierra del Sol from Archer Farms

by Pete Licata | Apr 3, 2015

Archer Farms organic offering from Mexico. It is bold, intense and a bit spicy.

Rusty’s Hawaiian Kenya Typica from PT’s Coffee

by Pete Licata | Mar 22, 2015

A surprising Hawaiian Ka’u coffee from PT’s Coffee Roasting Co. in Topeka, KS. Intense, Juicy, and Tart

Major Dickason’s Blend from Peet’s Coffee

by Pete Licata | Mar 22, 2015

An intensely bold and smoky blend from Peet’s Coffee out of Berkeley, CA. The finish doesn’t linger long despite a bitter dominant cup. Bold, Intense, and Smoky.

Colombia Finca Villa Vista- Lactic Fermentation from Oddly Correct

by Pete Licata | Mar 22, 2015

A fruit forward Colombian coffee from Oddly Correct in Kansas City, MO. Creamy, Fruity, and Intense.