In 3 words: Stonefruit – Tart – Light
A heavy and acid-forward Kenyan coffee from Square One Coffee in Lancaster, PA. We call this – Tart, Full Bodied, and Intense
El Pital’s tangy zip is sure to perk up the palate. It is Tart – Clean – Caramel
A sweet fruit-bomb Ethiopian from Rex Roasting in Terre Haute, Indiana. In three words – Fruity, Tart, and Juicy.
This Kenyan coffee by Blueprint Coffee in St. Louis, MO is best described as Tart, Intense & Clean
A tart and bright Rwanda from Oddly Correct in Kansas City, MO. Ideal to be sipped and considered on its own without cream.
A surprising Hawaiian Ka’u coffee from PT’s Coffee Roasting Co. in Topeka, KS. Intense, Juicy, and Tart
An intensely bright Colombian coffee from Thou Mayest Coffee in Kansas City, MO. Spicy, Medium Bodied, and Tart