A bold house blend from Starbucks Coffee in Seattle, WA. Intense, Low-Acid, and Smoky
A light version of the Donut Shop Blend by HyVee Supermarkets in the midwest USA. Clean, Balanced, and Mellow
A bold take on the Donut Shop blend from Cameron’s Coffee in Shakopee, MN. Bold, Earthy, Low-Acid
One of many blend offerings from Gevalia, which was founded in Sweden. Rich, Chocolatey, and Nutty
A nutty and balanced blend from 8 O’Clock Coffee. Lighter in body and chocolatey, this coffee is a versatile option.
The signature name blend from Caribou Coffee. Bold, Smoky, and Low-Acid
A full bodied coffee coffee from Illy, an Italian brand. Chocolatey, Clean, and Mild
A standard decaf offering from Gevalia Coffee. Decaf, Full Bodied, and Mild.
A surprisingly flavorful decaf offering from McCafe. Balanced, Sweet, and Decaf
An intensely bold and smoky blend from Peet’s Coffee out of Berkeley, CA. The finish doesn’t linger long despite a bitter dominant cup. Bold, Intense, and Smoky.
A very darkly roasted blend from the McCafe line. Bold, Smoky, and Spicy.
A balanced and clean blend from Dunkin Donuts. Bright and sweet flavors balance a relatively mild coffee.
A wild take on the donut store blend from Barissimo Coffee. Dry, Earthy, and Herbaceous.
A lightly roasted morning blend from Caribou Coffee. Creamy, Nutty, and Smooth.
A dry and herbaceous blend from Barissimo. Savory elements are mixed with smokey bitterness