Ethioipia Keramo Natural
Origin: Australia Process: Natural
Roaster: Augie's Coffee
Cupping Evaluation
Cupping Details
- Aroma: 2 / 2
- Body: 3 / 3
- Aftertaste: 4.5 / 5
- Acidity: 5 / 5 [x 2]
- Sweetness: 4.5 / 5 [x 2]
- Bitterness: 4.5 / [x 2]
- Drinkability: 9 / 10
- Total: 46.5 / 50
Brewing Evaluation
Brewing Details
Aroma: Dark Grape, Cobler
Body: Coating, Juicy, Syrupy
Aftertaste: Fruity Glow, Fudgey, Molasses
Acidity: Purple Grape, Black Currant, Raspberry, Lemon
Sweetness: Cola, Molasses, Grape
Bitterness/Complexity: Cocoa, Smokey, Fudgey
In 3 words: Fruity - Intense - Syrupy
Body: Coating, Juicy, Syrupy
Aftertaste: Fruity Glow, Fudgey, Molasses
Acidity: Purple Grape, Black Currant, Raspberry, Lemon
Sweetness: Cola, Molasses, Grape
Bitterness/Complexity: Cocoa, Smokey, Fudgey
In 3 words: Fruity - Intense - Syrupy
- Aroma: 2 / 2
- Body: 3 / 3
- Aftertaste: 4.5 / 5
- Acidity: 5 / 5 [x 2]
- Sweetness: 4.5 / 5 [x 2]
- Bitterness: 4.5 / 5 [x 2]
- Drinkability: 9 / 10
- Total: 46.5 / 50
Roast Rating: 5 stars
See: Our rating process.
Roaster Profile
Augie's Coffee
Most succinctly we are about coffee. Finding it, roasting it, serving it, drinking it. We are about our customers. Giving them what they want, the best way we know how.
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Categories: Coffee Ratings and Coffee Reviews. Origins: Ethiopia. Roasters: Augie's Coffee.
In 3 words: Fruity – Intense – Syrupy
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