Ethiopia Harrar
Origin: Ethiopia Process: Natural
Roaster: Buon Giorno
Cupping Evaluation
Cupping Details
- Aroma: 1.5 / 2
- Body: 2.5 / 3
- Aftertaste: 4 / 5
- Acidity: 4.5 / 5 [x 2]
- Sweetness: 4 / 5 [x 2]
- Bitterness: 4 / [x 2]
- Drinkability: 7.5 / 10
- Total: 40.5 / 50
Brewing Evaluation
Brewing Details
Aroma: Fruit, Earth
Body: Medium, Round
Aftertaste: Dry, Cereal
Acidity: Lime Zest, Grapefruit
Sweetness: Fructose
Bitterness/Complexity: Smoke, Baking Spices
In 3 words: Citrus - Baking Spices - Medium Body
Body: Medium, Round
Aftertaste: Dry, Cereal
Acidity: Lime Zest, Grapefruit
Sweetness: Fructose
Bitterness/Complexity: Smoke, Baking Spices
In 3 words: Citrus - Baking Spices - Medium Body
- Aroma: 1.5 / 2
- Body: 2.5 / 3
- Aftertaste: 4 / 5
- Acidity: 4.5 / 5 [x 2]
- Sweetness: 4 / 5 [x 2]
- Bitterness: 4 / 5 [x 2]
- Drinkability: 7.5 / 10
- Total: 40.5 / 50
Roast Rating: 4.5 stars
See: Our rating process.
Roaster Profile
Buon Giorno
Buon Giorno Coffee is significantly influenced by the long tradition of coffee houses in Europe. One of our biggest concerns in this age of social networking and fast paced technology driven lifestyles is the danger of losing our human connection.
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Categories: Coffee Ratings and Coffee Reviews. Origins: Ethiopia. Roasters: Buon Giorno.
In 3 words: Citrus – Baking Spices – Medium Body
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