Tenenge Ocholo
Origin: Ethiopia Process: Natural
Roaster: Repetition Coffee
Cupping Evaluation
Cupping Details
- Aroma: 2 / 2
- Body: 3 / 3
- Aftertaste: 4.5 / 5
- Acidity: 5 / 5 [x 2]
- Sweetness: 4.5 / 5 [x 2]
- Bitterness: 4.5 / [x 2]
- Drinkability: 9 / 10
- Total: 46.5 / 50
Brewing Evaluation
Brewing Details
Aroma: Apricot, Jammy, Berry, Stonefruit
Body: Juicy, Medium, Tannic
Aftertaste: Black Tea, Winey, Berry, Earl Grey
Acidity: Blackberry Jam, Peach, Lemon
Sweetness: Caramel, Cola, Fruit Juice, Candied
Bitterness/Complexity: Blackberry Seeds, Floral
In 3 words: Berry - Floral - Tannic
Body: Juicy, Medium, Tannic
Aftertaste: Black Tea, Winey, Berry, Earl Grey
Acidity: Blackberry Jam, Peach, Lemon
Sweetness: Caramel, Cola, Fruit Juice, Candied
Bitterness/Complexity: Blackberry Seeds, Floral
In 3 words: Berry - Floral - Tannic
- Aroma: 2 / 2
- Body: 3 / 3
- Aftertaste: 4.5 / 5
- Acidity: 5 / 5 [x 2]
- Sweetness: 4.5 / 5 [x 2]
- Bitterness: 4.5 / 5 [x 2]
- Drinkability: 9 / 10
- Total: 46.5 / 50
Roast Rating: 5 stars
See: Our rating process.
Roaster Profile
Repetition Coffee
I am Amy Pope, a Kansas native with a passion for coffee. After much travel abroad I wanted to bring my love for coffee and its culture back to the place I call home — Lawrence. Out of this desire, Repetition Coffee was born.
More like this...
Categories: Coffee Ratings and Coffee Reviews. Origins: Ethiopia. Brew Descriptors: Berry, Floral, and Tannic. Roasters: Repetition Coffee.
In 3 words: Berry – Floral – Tannic
Smarties subscribe to our newsletter!
Enter your email and receive the latest news and updates from Roast Ratings.
Our promise to you: no SPAM, ever. Only LOVE and COFFEE. Lots of COFFEE.
