Framily
Origin: Australia Process: Blend
Roaster: Onyx Coffee Lab
Cupping Evaluation
Cupping Details
- Aroma: 1.5 / 2
- Body: 2.5 / 3
- Aftertaste: 4 / 5
- Acidity: 4 / 5 [x 2]
- Sweetness: 4.5 / 5 [x 2]
- Bitterness: 4.5 / [x 2]
- Drinkability: 8 / 10
- Total: 42 / 50
Brewing Evaluation
Brewing Details
Aroma: Caramel, Lemon, Orange
Body: Juicy, Slightly Tannic
Aftertaste: Bergamont, Tea, Grapefruit Pith
Acidity: Citrus, Peach, Orange, Lemon
Sweetness: Black Tea, Syrupy, Simple Syrup
Bitterness/Complexity: Nutty, Lemon, Tobacco
In 3 words: Citrus - Tobacco - Juicy
Body: Juicy, Slightly Tannic
Aftertaste: Bergamont, Tea, Grapefruit Pith
Acidity: Citrus, Peach, Orange, Lemon
Sweetness: Black Tea, Syrupy, Simple Syrup
Bitterness/Complexity: Nutty, Lemon, Tobacco
In 3 words: Citrus - Tobacco - Juicy
- Aroma: 1.5 / 2
- Body: 2.5 / 3
- Aftertaste: 4 / 5
- Acidity: 4 / 5 [x 2]
- Sweetness: 4.5 / 5 [x 2]
- Bitterness: 4.5 / 5 [x 2]
- Drinkability: 8 / 10
- Total: 42 / 50
Roast Rating: 4.5 stars
See: Our rating process.
Roaster Profile
Onyx Coffee Lab
Café and Roastery specializing in coffee profiling and brew methods located in Northwest Arkansas. Locations in Bentonville, Fayetteville, Rogers, & Springdale.
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Categories: Coffee Ratings and Coffee Reviews. Origins: Blend. Brew Descriptors: Citrus, Juicy, and Tobacco. Roasters: Onyx Coffee Lab.
In 3 words: Citrus – Tobacco – Juicy
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