Tekangu Karogotu
Origin: Kenya Process: Washed
Roaster: Magpie Coffee Roasters
Cupping Evaluation
Cupping Details
- Aroma: 2 / 2
- Body: 2.5 / 3
- Aftertaste: 4.5 / 5
- Acidity: 4.5 / 5 [x 2]
- Sweetness: 5 / 5 [x 2]
- Bitterness: 4.5 / [x 2]
- Drinkability: 8.5 / 10
- Total: 45.5 / 50
Brewing Evaluation
Brewing Details
Aroma: Lush, Brown Sugar, Stonefruit, Red Fruit
Body: Juicy, Black Tea, Light
Aftertaste: Tannic, Black Tea, Zest, Dried Fruit
Acidity: Apricot, Orange, Apple, White Grape, Lemon-lime
Sweetness: White Wine, Cane Sugar, Honey
Bitterness/Complexity: Black Tea, Baking Spices, Tobacco
In 3 words: Fruity - Balanced - Juicy
Body: Juicy, Black Tea, Light
Aftertaste: Tannic, Black Tea, Zest, Dried Fruit
Acidity: Apricot, Orange, Apple, White Grape, Lemon-lime
Sweetness: White Wine, Cane Sugar, Honey
Bitterness/Complexity: Black Tea, Baking Spices, Tobacco
In 3 words: Fruity - Balanced - Juicy
- Aroma: 2 / 2
- Body: 2.5 / 3
- Aftertaste: 4.5 / 5
- Acidity: 4.5 / 5 [x 2]
- Sweetness: 5 / 5 [x 2]
- Bitterness: 4.5 / 5 [x 2]
- Drinkability: 8.5 / 10
- Total: 45.5 / 50
Roast Rating: 5 stars
See: Our rating process.
Roaster Profile
Magpie Coffee Roasters
Roasting coffee in Reno Nevada, with love.
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Categories: Coffee Ratings and Coffee Reviews. Origins: Kenya. Brew Descriptors: Balanced, Fruity, and Juicy. Roasters: Magpie Coffee Roasters.
In 3 words: Fruity – Balanced – Juicy
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