do Mother Tongue Coffee - CATRATCHA - Santa Elena, Honduras - Roast Ratings

Mother Tongue Coffee – CATRATCHA – Santa Elena, Honduras

Mother Tongue Coffee – CATRATCHA – Santa Elena, Honduras

Roast Rating: 5 stars

Summary

In 3 words: Balanced - Full - Fruity

5
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CATRATCHA - Santa Elena, Honduras

Origin: Honduras   Process: Washed

Roaster: Mother Tongue Coffee

Cupping Evaluation

Cupping Details

  • Aroma: 2 / 2
  • Body: 3 / 3
  • Aftertaste: 4.5 / 5
  • Acidity: 4.5 / 5 [x 2]
  • Sweetness: 4.5 / 5 [x 2]
  • Bitterness: 4.5 / [x 2]
  • Drinkability: 9 / 10
  • Total: 45.5 / 50

Brewing Evaluation

Brewing Details

Aroma: Grapes
Body: Full, Round
Aftertaste: Earthy, Dark Chocolate
Acidity: Grape, Cherry, Pear
Sweetness: Honey, Brown Sugar
Bitterness/Complexity: Vegetal, Nutty, Woody, Dark Chocolate
In 3 words: Balanced - Full - Fruity
  • Aroma: 1.5 / 2
  • Body: 3 / 3
  • Aftertaste: 4.5 / 5
  • Acidity: 4.5 / 5 [x 2]
  • Sweetness: 4.5 / 5 [x 2]
  • Bitterness: 4.5 / 5 [x 2]
  • Drinkability: 9 / 10
  • Total: 45 / 50

Roast Rating: 5 stars

See: Our rating process.

Roaster Profile

Mother Tongue Coffee

Fresh & Delicious coffee roasted in Oakland, California. Mother Tongue Coffees was started by US Cup Taster Champ Jen Apodaca. We are committed to responsibly sourcing sweet coffees from around the world. We believe honest & transparent communications will improve working conditions for everyone in the supply chain. Coffee should be enjoyed by everyone.

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Categories: Coffee Ratings and Coffee Reviews. Origins: Honduras. Roasters: Mother Tongue Coffee.

In 3 words: Balanced – Full – Fruity

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