do Mother Tongue Coffee - THIRIKWA - Kirinyaga, Kenya - Roast Ratings

Mother Tongue Coffee – THIRIKWA – Kirinyaga, Kenya

Mother Tongue Coffee – THIRIKWA – Kirinyaga, Kenya

Roast Rating: 5 stars

Summary

In 3 words: Tropical - Juicy - Caramely

5
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THIRIKWA - Kirinyaga, Kenya

Origin: Kenya   Process: Washed

Roaster: Mother Tongue Coffee

Cupping Evaluation

Cupping Details

  • Aroma: 2 / 2
  • Body: 3 / 3
  • Aftertaste: 4.5 / 5
  • Acidity: 5 / 5 [x 2]
  • Sweetness: 4.5 / 5 [x 2]
  • Bitterness: 4.5 / [x 2]
  • Drinkability: 9.5 / 10
  • Total: 47 / 50

Brewing Evaluation

Brewing Details

Aroma: Tropical, Herbaceous
Body: Juicy
Aftertaste: Soft Tannins, Tobacco
Acidity: Bright, Topical, Plum
Sweetness: Dark Caramel, Maple
Bitterness/Complexity: Cola, Baking Spices
In 3 words: Tropical - Juicy - Caramely
  • Aroma: 2 / 2
  • Body: 3 / 3
  • Aftertaste: 4.5 / 5
  • Acidity: 5 / 5 [x 2]
  • Sweetness: 4.5 / 5 [x 2]
  • Bitterness: 4.5 / 5 [x 2]
  • Drinkability: 9.5 / 10
  • Total: 47 / 50

Roast Rating: 5 stars

See: Our rating process.

Roaster Profile

Mother Tongue Coffee

Fresh & Delicious coffee roasted in Oakland, California. Mother Tongue Coffees was started by US Cup Taster Champ Jen Apodaca. We are committed to responsibly sourcing sweet coffees from around the world. We believe honest & transparent communications will improve working conditions for everyone in the supply chain. Coffee should be enjoyed by everyone.

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Categories: Coffee Ratings and Coffee Reviews. Origins: Kenya. Roasters: Mother Tongue Coffee.

In 3 words: Tropical – Juicy – Caramely

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