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El Injerto Geisha Reserve from Elixr Coffee in Philadelphia

El Injerto Geisha Reserve from Elixr Coffee in Philadelphia

by Holly Bastin | Sep 14, 2020

El Injerto Geisha Reserve from Elixr Coffee is an adventure in flavor country! In three words this coffee is Fruity, Caramelly & Smooth

Colombia El Progresso by Parisi Artisan Coffee

Colombia El Progresso by Parisi Artisan Coffee

by Bryan Miller | Sep 14, 2020

Ethiopia  by Alakef Coffee

Ethiopia by Alakef Coffee

by Holly Bastin | Feb 4, 2019

Malawi from Caffiend Coffee Company

Malawi from Caffiend Coffee Company

by Holly Bastin | Sep 6, 2016

Deep sweetness is delivered with this Malawi from Caffiend Coffee Company in Topeka, KS. This coffee in three words: Smooth – Chocolatey – Citrus

Kenya Nyeri Chinga Peaberry from BeanFruit Coffee Co.

Kenya Nyeri Chinga Peaberry from BeanFruit Coffee Co.

by Pete Licata | Aug 25, 2016

A high quality Kenyan coffee from Beanfruit Coffee in Jackson, MS. We call this coffee – Smooth, Chocolatey, and Citrus

Brazil Fazenda Samambaia by Casa Brasil Coffees

Brazil Fazenda Samambaia by Casa Brasil Coffees

by Holly Bastin | Aug 8, 2016

Our latest 5 Star coffee is Fazenda Samambaia roasted by Casa Brasil Coffees. We say it’s- Sweet – Smooth – Chocolatey

Maui Mokka from Downtown Coffee

Maui Mokka from Downtown Coffee

by Holly Bastin | Dec 4, 2015

Maui Mokka brought to us by Downtown Coffee in Oahu, HI. It is Mellow – Smooth – Low Acid

Ethiopia Gedeb from Goshen Coffee

Ethiopia Gedeb from Goshen Coffee

by Holly Bastin | Oct 10, 2015

The Ethiopia Gedeb is coming in from Goshen Coffee in St. Louis, MO. It is Balanced – Smooth – Complex

Panama Elida Estate Natural from Cat and Cloud

Panama Elida Estate Natural from Cat and Cloud

by Pete Licata | Oct 10, 2015

A tasty fruit bomb from Cat and Cloud Coffee in Santa Cruz, CA. We call this coffee: Berry – Chocolatey – Smooth

Rwanda Misozi-Kopaki from Rex Roasting Co.

Rwanda Misozi-Kopaki from Rex Roasting Co.

by Pete Licata | Aug 24, 2015

A high quality Rwandan coffee from Rex Roasting Co in Terre Haute, Indiana. This coffee is Sweet, Balanced, and Smooth.

Rwanda Butare from Tom’s Roasting Co.

Rwanda Butare from Tom’s Roasting Co.

by Pete Licata | May 22, 2015

A light and complex Rwanda surprise from Tom’s Roasting Co. Fruity, Sweet, and Smooth

Kona Red Bourbon Peaberry from Hula Daddy Coffee

Kona Red Bourbon Peaberry from Hula Daddy Coffee

by Pete Licata | May 21, 2015

High quality Kona Coffee offering from Hula Daddy Coffee in Kona, Hawaii. Juicy, Sweet, and Smooth.

Daybreak Morning Blend from Caribou Coffee

Daybreak Morning Blend from Caribou Coffee

by Pete Licata | Mar 22, 2015

A lightly roasted morning blend from Caribou Coffee. Creamy, Nutty, and Smooth.

Sumatra Megah Bersiri from Thou Mayest

Sumatra Megah Bersiri from Thou Mayest

by Pete Licata | Mar 22, 2015

This earthy Sumatran comes to us from Thou Mayest in Kansas City, MO. Herbaceous and smooth it ends with spice.

Rwanda Kiyego Washing Station from Messenger Coffee

Rwanda Kiyego Washing Station from Messenger Coffee

by Pete Licata | Mar 22, 2015

A bright Rwanda with smooth body from Messenger Coffee in Kansas City, MO. Baking spices and heavy sweetness help to balance

100% Kona Coffee from Downtown Coffee

100% Kona Coffee from Downtown Coffee

by Pete Licata | Mar 21, 2015

High quality Kona Coffee from Downtown Coffee in Honolulu, HI. Balanced, Smooth, and Sweet

100% Ka’u Coffee from Downtown Coffee

100% Ka’u Coffee from Downtown Coffee

by Pete Licata | Mar 21, 2015

Solid Ka’u coffee from Downtown Coffee in Honolulu, HI. Bold, Bright, and Smooth

Popular Articles

  • Coffee grinds with chaff What are these light brown flakes when I grind my coffee? by Pete Licata | posted on May 13, 2016
  • Burning Coffee 5 Tips to Keep Coffee Hot Without Compromising Taste by Kate Gilmore | posted on February 12, 2016
  • Thou Mayest Coffee Bag Labels Part 1- Know the basics by Pete Licata | posted on May 6, 2016
  • The best places to visit in Kona for coffee by Pete Licata | posted on December 2, 2015
  • Scoring Coffee- How does Roast Ratings differ? by Holly Bastin | posted on June 2, 2015
  • Ozo-Coffee bag Coffee Bag Labels Part 2 – Understanding the details by Pete Licata | posted on May 19, 2016
  • oxo_on_9-cup_coffee_maker OXO On 9-Cup Coffee Brewer: An in depth review by Pete Licata | posted on December 28, 2015
  • Selecting a coffee brewer – How we decided on the BonaVita 1900TS by Pete Licata | posted on June 2, 2015
  • How Water Affects Your Coffee by Pete Licata | posted on May 13, 2015
  • A Summary of Star Ratings by Pete Licata | posted on December 21, 2015

Popular Blog Posts

  • We tasted ‘Ready to Drink’ coffee from national brands by Pete Licata | posted on May 26, 2015
  • Stumptown Cold Brew – Revisited by Pete Licata | posted on September 25, 2015
  • A Walkable Guide to Downtown Kansas City’s Cheap Eats by Kate Gilmore | posted on February 1, 2016
  • A Taste of Specialty Bottled Iced Coffees by Pete Licata | posted on June 10, 2015
  • Spicy Pumpkin Pie with RumChata Irish Coffee by Holly Bastin | posted on November 13, 2015

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Popular Roasts (Today)

  • Ethiopia Mijane Werasa by Blueprint Coffee
  • Original Blend from Dunkin Donuts
  • Major Dickason’s Blend from Peet’s Coffee
  • Original Blend from Eight O’Clock Coffee
  • Mother Tongue Coffee – THIRIKWA – Kirinyaga, Kenya

Popular Roasts (All time)

  • Major Dickason’s Blend from Peet’s Coffee
  • Big Trouble Blend from Counter Culture Coffee
  • Idido Yirgacheffe by Counter Culture Coffee
  • Colombia Supremo from Kirkland
  • Fast Forward, a Blend from Counter Culture Coffee

Recent Articles

  • 2017 Coffee Lovers Gift Guide
  • October Coffee Ratings Reboot
  • The Best African Coffees to Try – August 2016 Themed Rating
  • China’s Growing Coffee Scene- Beijing Edition
  • Coffee Bag Labels Part 2 – Understanding the details

Recent Mom Blog Entries

  • A Walkable Guide to Downtown Kansas City’s Cheap Eats
  • A Super Unofficial Batdorf and Bronson Holiday Blend Review
  • Last Minute After Dinner Coffee: Stocking Stuffer Edition
  • After Dinner Delights- Thanksgiving Edition
  • Fruity Fireball mini tarts with Mulled Coffee Martini
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