Light Roast Bali Organic
Origin: Bali Process: Natural
Roaster: Bassline Coffee
Cupping Evaluation
Cupping Details
- Aroma: 2 / 2
- Body: 2.5 / 3
- Aftertaste: 4.5 / 5
- Acidity: 4.5 / 5 [x 2]
- Sweetness: 4.5 / 5 [x 2]
- Bitterness: 5 / [x 2]
- Drinkability: 8.5 / 10
- Total: 45.5 / 50
Brewing Evaluation
Brewing Details
Aroma: floral, dark fruits, soy sauce, oatmeal raisin, cinnamon, malty, berry
Body: juicy, medium, clean, red wine dryness
Aftertaste: cherry cordial, koolaid, winey glow, sugary, baking spice
Acidity: cherry, orange, apple, raspberry, nectarine, apricot
Sweetness: red grape, sugar cane, fruit punch, brown sugar, koolaid
Bitterness/Complexity: white flower, black tea, raw almond, apple skin, baking spices, black tea
Our 3 Words - Fruity, Winey & Juicy
- Aroma: 2 / 2
- Body: 2.5 / 3
- Aftertaste: 4.5 / 5
- Acidity: 4.5 / 5 [x 2]
- Sweetness: 4.5 / 5 [x 2]
- Bitterness: 5 / 5 [x 2]
- Drinkability: 8.5 / 10
- Total: 45.5 / 50
Roast Rating: 5 stars
See: Our rating process.
Roaster Profile
Bassline Coffee
More like this...
Categories: Coffee Ratings and Coffee Reviews. Origins: Bali. Brew Descriptors: Fruity, Juicy, and Winey. Roasters: Bassline Coffee.
Our 3 Words – Fruity, Winey & Juicy
Smarties subscribe to our newsletter!
Enter your email and receive the latest news and updates from Roast Ratings.
Our promise to you: no SPAM, ever. Only LOVE and COFFEE. Lots of COFFEE.
